Join us for an unforgettable experience at Scottadito Osteria Toscana with chef Pino Ficara’s introduction to authentic Italian recepies.

Learn to create pasta frescas like ravioli, tagliatelle, and linguine for a hands-on pasta making adventure. Complimentary sauces, the essence of Italian cuisine, will then be prepared with organic ingredients.

Classes are available every Tuesday evening.

Complimentary wine tasting included.

For more information please contact us by phone at (718) 636-4800, or email us at info@scottadito.com.